Festive pudding workshops

Join Museum of Royal Worcester this Autumn for family fun. Get hands-on making festive Victorian puddings and jam sauce with award-winning food historian and chef Dr Neil Buttery.

Festive Puddings Family experience – one parent + one child ticket for £25, additional children £10

29 October – 1pm – 3pm (led by Dr Buttery)

30 October – 10am – 12pm, and 1pm – 3pm (led by Museum staff)

Make a pudding each that will keep until Christmas! Soft drink included. Book here. 

Exclusive adult-only Festive Pudding workshop – £40

23 November – 10.30am – 12.30pm (led by Dr Buttery)

Make a pudding each that will keep until Christmas and enjoy a homemade spiced mulled cider (or apple juice) as Neil takes you on an exclusive tour of the gallery to see how these dishes were presented over the years.

Book here.